Setting the Table

Written by:
Danny Meyer
Narrated by:
Danny Meyer

Abridged Audiobook

Release Date
October 2006
5 hours 37 minutes
The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack

Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he was 27, with a good idea and hopeful investors. He is now the co-owner of a restaurant empire. How did he do it? How did he beat the odds in one of the toughest trades around? In this landmark book, Danny shares the lessons he learned developing the dynamic philosophy he calls Enlightened Hospitality. The tenets of that philosophy, which emphasize strong in-house relationships as well as customer satisfaction, are applicable to anyone who works in any business. Whether you are a manager, an executive, or a waiter, Danny’s story and philosophy will help you become more effective and productive, while deepening your understanding and appreciation of a job well done. 

Setting the Table is landmark a motivational work from one of our era’s most gifted and insightful business leaders.
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Great read for anyone in the restaurant industry aspiring to own their own place someday. Generally a great book for any business owner. Highly recommend!

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Elena A.

The best book about restaurant business in my opinion! LOVE IT!

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All ideas and philosophies are taken from other leaders and books. Just reworded to take credit. He has been funded by a wealthy family in Chicago. His businesses wouldn’t be in business if he wasn’t consistently bailed out by that family.

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Justin D

This book is very inspiring and informative. I've highlighted many sections for use in cultivating hospitality within my company. I would recommend this book to any customer service based business.

Setting the Table
This title is due for release on October 3, 2006.

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