Luke Barr is the author of Ritz & Escoffier and the New York Times bestseller Provence, 1970. The former features editor at Travel + Leisure, he lives in Brooklyn with his wife and their two daughters.
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In a tale replete with scandal and opulence, Luke Barr, author of the New York Times bestselling Provence, 1970, transports readers to turn-of-the-century London and Paris to discover how celebrated hotelier César Ritz and famed chef Auguste Escoff... SEE MORE